Abendessen im Hotel in Prags Whether game meat directly from the Braies forests, herbs, hay, spruce branches, nettles, wild garlic or meadow flowers... there are no limits to your imagination and nature complements the homemade delicacies in their special way.

Take a seat and let us delight your senses: At the Hotel Asterbel in the Dolomites you will be pampered by our kitchen team every day. Our culinary offer is characterized by down-to-earth South Tyrolean specialties made from the best local agricultural products. A excellent wine to pair with the flavoursome dishes will enhance your culinary experience. We have an ecxellent selection of wines for every taste and occasion.


Hotel in Prags - Dinner For lunch our guests can choose one of our various traditional dishes in the à la carte restaurant. We ask you to book your table in advance.

In the evening, our chefs put all their creativity and ingenuity into creating high-quality dishes made of the most natural products.
You can put together your individual menu for dinner by chosing from the various specialities on the menu. In addition, a buffet with tasty soups, delicious antipasti, various crunchy salads and fresh vegetables awaits you. The dessert buffet with sweets, fruits, and cheese rounds your dinner off.